If I had been hungrier and had a death wish, I might have tried the sandwich offered at a booth today at the Saturday version of the Carlsbad Farmers Market.

Anybody tried the KaseKrainer sandwich, "spicy pork bursting with Gouda cheese inside a toasted baguette stuffed with sauerkraut." The pork was said to come from Neiman Ranch in Alameda, CA while the company is San Diego-based. made of pork with Gouda Cheese and a pile of Sauerkraut

The company seems to jump around between farmers markets but you can find its web site at:

Knight Saluma Co